Discover an inspired range of vegetarian main courses right here, and keep the veggies in your life both happy and well-fed.
Pav Bhaji recipe | How to make Pav Bhaji Pav Bhaji is the most popular and widely liked Indian street food or you can even say it is the king of fast foods. This recipe originates from western Maharashtra especially Mumbai. This popular…
Matar chole recipe | Chole recipe | White matar recipe Matar chole recipe is a spicy, savoury and tangy gravy curry made from soaked and pressure cooked white matar or peas in tomato puree. The popular and delicious chole recipe is common across most of…
Brinjal recipe | Fried Eggplant | How to make brinjal fry recipe Brinjal recipe or brinjal fry is also known as ‘Brinjal phodi‘ or ‘Vangyache kaap‘ in the Marathi language. It is a crunchy and tasty shallow fried brinjal slices. Brinjal fry goes very…
Dal fry recipe | Toor/Arhar dal recipe | How to make dal fry Dal fry recipe is the most popular recipe that is served in Indian restaurants and even in dhaba.It is usually accompanied with any rice recipe like jeera rice, or even Indian bread like…
Jeera rice recipe | How to make Jeera rice Jeera rice is an aromatic rice dish cooked with whole garam masalas and tempering of jeera (cumin seeds) gives the earthy taste. It is a simple but delicious rice recipe made from long grain basmati rice…
Matar Jhol recipe | How to make Matar Jhol recipe Matar jhol recipe is a spicy gravy made with green peas (matar) cooked in a tomato curry. This recipe is adapted from aloo jhol recipe and is a popular North Indian dish mainly from Uttar…
Paneer kadhai gravy recipe | How to make paneer kadhai gravy recipe Paneer kadhai gravy recipe is the spicy Indian curry made from paneer or cottage cheese cooked in sweet and tangy onion-tomato paste garnished with coriander leaves and julienned ginger. This is one of…
Amritsari Chole recipe | How to make Chana Masala (white chickpeas) Chana masala or Amritsari chole recipe is one of the most popular and mouth-watering spicy dishes which belongs from north India and is enjoyed all over in India. The main ingredient of this…
Tomato Pulao | Mumbai street style pulao | How to make tomato pulao Veg Pulao is a simple and quick one-dish meal recipe liked by each one of us. Tomato rice is simple and flavoured rice recipe marinated with tomato puree and cooked with vegetables…
Baingan aloo tamatar ka chokha | How to make Mix chokha Chokha is a delicious fire roasted and mashed veggie recipe which belongs to the Northern part of India. It can be made of single veggie or mix up with 2 or 3 veggies. The…